Tuesday, April 7, 2009

Hag Semeach

Pesech starts tomorrow at sundown, our first seder. I would like to wish all my Jewish readers a happy holiday. Nwxt year in Jerusalem. Ma-nish-tana-ha lela ha zey.
Why is this night different from other nights. This is from the Hagaddah. If you are interested in knowing a bit more information on the holiday of Pesach you can visit my links on my blog.

On another note, I was invited to go to a friends house for her seder. But I came down with a cold. I feel bad for my son, David. So, even though I am sick I am now going to start making a seder, a last minute job. Those of you who observe the holiday know how labor intensive it is. The menu consists of Brisket, Chicken Soup (oh, yes we can't forget the matzoh balls). I was raised on hard matzah balls. There has been a discussion around friends. My Bubbe either made footballs or softballs(soft or hard). I prefer them chewy. So that is what I will make. My son, David likes it that way. Of course Sponge Cake for dessert. We cannot forget that.

I decided not to go to school tomorrow. But to prepare the holiday. I am not feeling well anyway so it will give me time to rest. Luckily, it is just David and myself so I don't have to set the table for more than 2 people.

Again Hag Ha Matzah.


LorMil said...

I'm sorry you are sick.

Happy Pesach. Chag Sameach.

Marie Cloutier said...

hope you and your family have a wonderful passover :-)

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